Carabao-Based Enterprise Development 27-Dec-2024 Father–son tandem sa pagkakalabawan Sa pag-aalaga ng kalabaw, hindi ito kaya ng isang tao lamang. Kailangan natin ng mga katuwang upang mas mapayabong pa ang gawaing salig dito. Karaniwan nang ang pamilya ang katuwang sa pagpapatakbo ng ganitong negosyo.
Carabao-Based Enterprise Development 27-Dec-2024 Ka.la.baw Milk Bar & Café "Tara kape tayo!" ‘Yan ang madalas nating marinig lalo na sa panahon ngayon dahil umulan man o umaraw, kape na may gatas ang isa sa mga paboritong inumin ng mga Pilipino kaya naman patok na patok ang mga café o coffee shop bilang negosyo.
Carabao-Based Enterprise Development 27-Dec-2024 Higit sa pagbubukid Kung tatanungin ang mga magsasaka sa Cebu kung ano ang kalabaw, maaari na ang maririnig na sagot ay isa itong hayop na masipag at todo-kayod sa bukirin. Nguni’t para kay Daleng, gusto niyang magbago ang ganitong kaisipan ng mga Cebuano pagdating sa iba pang kayang ibigay ng kalabaw sa kanilang pamumuhay.
CDP News 23-Dec-2024 Sumisikat na pagkakalabawan sa Sultan Kudarat "Hindi lang para sa amin ang napulot na bagong kaalaman sa pagkakalabawan, kundi pati na rin sa aming mga anak—ang mga nagsisilbing pag-asa sa kinabukasan ng pagsasaka."
CDP News 01-Jun-2022 Lumaking ani at kita sa pagkakalabawan Isa ang Eastern Primary Multi-Purpose Cooperative (Eastern PMPC) sa mga patotoo ng masaganang ani at mataas na kita sa pagkakalabawan.
Carabao-Based Enterprise Development 30-Apr-2021 'Main Course' para sa nutrisyong wasto, kitang husto Sa maraming okasyon na naghahain ng iba’t ibang pagkain gaya ng pampagana, pangunahing pagkain (main course) at panghimagas, ang bawa’t isang kabahagi ng okasyon ay pipili ayon sa kanilang mga nais na marahil ay batay sa kinasasabikang pagkain, ginustong lasa at maging ang kasalukuyang nararamdaman (mood). Gayunpaman, ang pangunahing pagkain na karaniwang pinakamasustansya sa bawa’t menu ang siyang agaw-pansin para sa nakararami.
Carabao-Based Enterprise Development 28-Apr-2021 Mga bagong dugo sa pagkakalabawan Mahalaga, napakahalaga, ng agrikultura sa bansa. Lalo na ang larangan na may kinalalaman sa produksiyon ng palay na siyang pangunahing pagkain ng halos lahat ng mamamayang Filipino.
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